Vegetables Vegetarian Cooking

New PDF release: Edible Flower Garden (Edible Garden Series)

By Rosalind Creasy

Learn how you can develop gorgeous and aromatic plant life then use them create scrumptious nutrition with this superbly illustrated flower gardening and cooking book.

Anyone who choices up The safe to eat Flower Garden could be tempted to develop, harvest, and pattern a minimum of many of the greater than 40 forms of fit for human consumption plant life. between them you will discover extra widely used foodstuff plants—dill and mustard, for example—in addition to universal vegetation, akin to tulips or roses. writer Rosalind Creasy's gorgeous images and specific plans for an safe to eat flower backyard make this a must-gave e-book for any flower gardener or domestic chef.

Come besides Creasy on a travel in colourful photos and cautious diagrams and outlines of her personal flower gardens. incorporated is a journey of the fit to be eaten flower gardens of Alice Waters famed Chez Panisse eating place.

Creasy catalogues every one number of flower and the way to develop it, plus provides a myriad of delectable rules on the right way to use the flower from candied violets and roses to accessorize appetizers and tarts, to nasturtiums for a colourful shrimp salad, to day lily buds, crimson clover and wild mustard flora which are tossed jointly in a remarkable stir-fry.

Favorite Recipes Include:

  • Flower Butters
  • Candied Flowers
  • Tulip and Endive Appetizer
  • Pineapple Sage Salsa
  • Rose Petal Syrup
  • Lavender Ice Cream
  • and plenty of more…

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Edible Flower Garden (Edible Garden Series) by Rosalind Creasy


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